Sweet Potato Pie

Standard

This recipe was awesome even my five year old daughter loved it!

Sweet Potato Pie
 
Prep time
Cook time
Total time
 
Recipe type: Side Dish
Cuisine: American
Serves: 8
Ingredients
  • 1 pound sweet potato
  • ½ cup butter, softened
  • 1 /2 cup white sugar
  • ½ cup brown sugar
  • ½ cup milk
  • 2 eggs
  • ½ teaspoon ground nutmeg
  • ½ teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • ¼ teaspoon cloves
  • ¼ teaspoon ginger
  • 2 tablespoons lemon juice
  • 1 tablespoon flour
  • 1 ( 9 inch) unbaked pie crust
Instructions
  1. Peel and chopped sweet potatoes and boil until tender. Drain.
  2. Mash sweet potatoes in a bowl.
  3. Add butter, sugar, milk, eggs, nutmeg, cinnamon, clove, ginger, vanilla, lemon juice and flour.
  4. Beat on low speed until mixture is smooth.
  5. Pour filling into an unbaked pie crust.
  6. Bake at 350° for 55 to 60 minutes, or until knife inserted in center comes out clean.

 

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