Crock Pot Chicken Thighs
7 September 2011
Ingredients
- 1 can cream of chicken soup
- 1/2 cup water
- 1/2 cup chopped onions
- 1 tsp paprika
- 1 tsp lemon juice
- 1 tsp rosemary
- 1 tsp thyme
- 1/4 tsp pepper
- 4 chicken thighs
Instructions
- Spray crock pot with non stick spray.
- Place chicken thighs in crock pot.
- Mix all ingredients and pour over chicken thighs.
- 4 Cook on low for 6-8 hours
Cooking time (duration): 10
Number of servings (yield): 4
Meal type: supper
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